RP's Chicken Broccoli Alfredo With Penne Pasta. Here's what you need: salt, penne pasta, broccoli floret, olive oil, boneless, skinless chicken breasts, pepper, butter, garlic, heavy cream, salt, nutmeg, black pepper, grated parmesan cheese, red pepper flake. Add pasta, broccoli and Alfredo sauce; carefully stir until well blended. Chicken Alfredo or fettuccine Alfredo with chicken is an Italian classic that can be found on restaurant You can easily use any kind of pasta when making chicken Alfredo, but penne and fettuccine are the most common. …***raises hand.
How to Make Easy Chicken Alfredo. Cook pasta according to package directions. Season chicken breast with salt and pepper. You can have RP's Chicken Broccoli Alfredo With Penne Pasta using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of RP's Chicken Broccoli Alfredo With Penne Pasta
- You need 1 quart of heavy cream.
- Prepare 8 ounces of cream cheese.
- It's 1/2 cup of finely chopped parsley.
- It's 1 1/2 sticks of butter.
- You need 3 cloves of garlic chopped and diced finely.
- Prepare 1 box of mini penne pasta.
- You need 2 Lbs of Boneless skinless chicken breast.
- Prepare 1 Lb of Broccoli Crowns.
- Prepare 2 cups (8 oz) of block) freshly grated Parmesan cheese.
If the mixture is too thick, add more milk as needed. Stir in pasta, broccoli and chicken. Gently toss to combine; season with salt and pepper, to taste. I used penne instead of the linguine at his request.
RP's Chicken Broccoli Alfredo With Penne Pasta instructions
- You will need : large pot for pasta A steam pot for your broccoli A 12-inch inch skillet for your chicken A 2-quart saucepan for sauce.
- Put 2 inches of water at the bottom of your steam pot set on stove cut your broccoli crowns to the preferred size and put in steam pot set your heat on medium-high and cover with cover slightly open once steaming cook for 5 minutes turn off heat and cover.
- Get your large pot of water boiling add salt once boiling add entire box of mini penne pasta cook the way you like it some like it out that day some like it cooked slightly more.
- Take your 12-inch skillet add olive oil cut chicken to size add to pan salt and pepper cook chicken at medium to medium-high heat until cooked through then cover and set aside.
- Take your 2-quart saucepan add butter and garlic once water is hot and melted slowly add heavy cream turning heat to medium bring to a light boil add cream cheese blend cream cheese in with a whisk keep stirring until blended then add Parmesan cheese keep staring never leave sauce unattended once all mixed together turn off heat and cover.
- Time to assemble strain your pasta add back to large pot add broccoli chicken Parsly and finally add sauce slowly stirring it in until evenly distributed and serve... serves 8 to 10.
I added extra parmesan black pepper and red pepper flakes on top for the perfect spice. Obviously, chicken and broccoli Alfredo is the perfect meal. Here, I use penne pasta to steer from the classic fettuccine for two reasons: one, the ridges in the penne carry more of the sauce than a long, flat pasta can, and two, penne pasta freezes and reheats like a dream — no clumping to worry about. Penne pasta with broccoli, tomato sauce, garlic, onion and oil cooked in one pan and topped with cheese for an easy healthy pasta recipe. Alfredo Chicken & Broccoli Casserole, Chicken, Broccoli, And Rice Casserole From Scratch, Creamy Parmesan Chicken & Broccoli Bake.
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