Easiest Way to Cook Appetizing Banana wheat choco bread

Banana wheat choco bread. Smash banana well with half cup powdered sugar. This bread is nutritious as it contains bananas, milk,wheatflour. It will be a good snack for children!!

Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Tried this one but How come this recipe calls for a teaspoon of salt and the non-choco version just a pinch? Whole wheat banana bread with no refined sugar- the sweetness comes from the bananas and the honey! You can have Banana wheat choco bread using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Banana wheat choco bread

1. Prepare of big size banana.
2. It's of cup sugar.
3. Prepare of melted butter.
4. It's of olive oil.
5. You need of vanilla extract.
6. You need of egg.
7. It's of wheat flour.
8. Prepare of cocoa powder.
9. Prepare of baking powder.
10. You need of baking soda.
11. Prepare of salt.

This banana bread makes a great breakfast or healthy snack. This whole wheat banana bread is made without oil and butter. Rather, applesauce is used to give the bread moisture. This recipe as a cross between your very favorite banana bread and a super chocolaty blackout cake, which means you can definitely eat it for breakfast.

Banana wheat choco bread instructions

1. Smash banana well with half cup powdered sugar..
2. Add 1 tbsp melted butter, 2 tbsp olive oil, 1 tsp vanila extract, 1 egg. Beat well..
3. Add 1 cup wheat flour, 2 tbsp cocoa powder, 1 tsp baking powder, 1/2 tsp baking soda, 1 pinch salt. Mix well. Don’t beat. Add nuts if you wish..
4. Transfer to loaf pan. Bake at 375 F for 30 mins..

Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake. Whole wheat flour lends a nuttiness to. Ingredients for whole wheat banana bread: Oil, eggs, bananas, Greek Yogurt, sugar, whole wheat flour, baking powder, salt - plus the mix ins you'll need for your favorite variation. Flour: Regular or white whole wheat flour both work. You can also use half whole wheat and half white.