Recipe: Delicious Dark Chocolate Chocolate Chip Brownie Cookies

Dark Chocolate Chocolate Chip Brownie Cookies. Double chocolate chip cookies (that taste like BROWNIES!!) with a pink or blue chocolate centers! Pair these chocolate chip cookie bars with vanilla ice cream and caramel fudge and lordt have mercy!! I'd know because that's exactly what my husband and I did for an afternoon treat today and.

Chocolate Chip Brownie Cookies-soft and chewy chocolate chip cookies with fudgy brownie chunks inside! That's right, I put brownie chunks inside chocolate chip cookies. You might be thinking that sounds a little extreme and you are right…EXTREMELY delicious! You can have Dark Chocolate Chocolate Chip Brownie Cookies using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Dark Chocolate Chocolate Chip Brownie Cookies

1. You need of unsalted cold butter (cut into small cubes).
2. It's of dark brown sugar packed.
3. Prepare of sugar.
4. It's of medium eggs.
5. It's of dark baking cocoa.
6. You need of cake flour.
7. It's of all purpose flour.
8. You need of cornstarch.
9. Prepare of baking soda.
10. You need of salt.
11. You need of dark chocolate chips or semi sweet chocolate chips.

A chewy, delectable brownie/cookie fusion everyone will love. This recipe for Chocolate Brownie Cookies is the perfect balance between a crisp cookie and a fudgy brownie. If you love chocolate cookies, you'll love these dark, chewy delights. These Homemade Chocolate Chip Brownies will satisfy any chocolate craving you have.

Dark Chocolate Chocolate Chip Brownie Cookies step by step

1. Pre heat oven to 410 degrees..
2. In a large bowl or stand mixer, cream together cold butter and sugars until light and fluffy, about 4 minutes. Add eggs 1 at time, mixing well after each addition..
3. Add cocoa, cake flour, all purpose flour, cornstarch, baking soda and salt and stir until combined. Stir in chocolate chips..
4. Separate dough into large balls and place on a cookie sheet. Lightly press on top of the dough to smooth out..
5. Bake 9 to 10 minutes until until edges are crisp. Let them rest for 10 minutes..

This easy brownie recipe will give any box mix a run for the money. For the second batch I made the brownie recipe with dark cocoa powder in place of the baking chocolate squares, and there it was! Triple chocolate cookies, for the fact that they contain chocolate chips, cocoa and actual melted chocolate in the dough. Mix in the dry ingredients and dark chocolate chips. Make sure to sift the lumpy things like cocoa and baking soda.