Recipe: Appetizing Potato, Ham and Cheese Soup

Potato, Ham and Cheese Soup.

You can have Potato, Ham and Cheese Soup using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Potato, Ham and Cheese Soup

1. It's of yellow potatoes peeled and cubed.
2. It's of butter.
3. You need of sweet onion chopped.
4. You need of all-purpose flour.
5. It's of milk.
6. It's of shredded cheddar cheese.
7. It's of ham diced.
8. It's of salt to taste.
9. You need of pepper to taste.

Potato, Ham and Cheese Soup instructions

1. Using a medium sized stock pot, boil potatoes until desired tenderness. Reserve 1 cup of water from boiled potatoes then drain..
2. In a small frying pan, sauté onion in butter until tender and translucent..
3. Add onions, butter and flour to stock pot and stir together over low heat to make a roux (thickener)..
4. Add potatoes, reserved liquid, milk, cheese and Ham to stock pot and simmer on medium heat 30-40 minutes stirring frequently until thickened..
5. Serve with cornbread or fresh baked rolls. Garnish with shredded cheese..