How to Cook Perfect Chocolate popcorn

Chocolate popcorn. Pop the popcorn, cover with chocolate glaze, then bake to make crisp chocolate coated popcorn! This salty-sweet chocolate popcorn recipe is a great treat, so simple to make, and definitely worth remembering when you have a big gathering. Lightly salted popcorn, liberally drizzled with both white and dark chocolate.

Transform plain popcorn into a crispy chocolate treat with just a handful of pantry staples. If there's one thing my friends know about my eating habits, it's that I'm a popcorn fiend. Chocolate Popcorn: I muttered those words to Dave the other day, and instantly his eyes lit up. You can have Chocolate popcorn using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chocolate popcorn

1. You need of corn kernels.
2. Prepare of cup sugar.
3. You need of Butter.
4. Prepare of Powdered milo or bournvita.
5. It's of Oil.

And honestly so did mine, as I was really hoping I didn't have to "talk him into" trying this recipe with me. See more ideas about Chocolate popcorn, White chocolate popcorn, Popcorn recipes. white chocolate popcorn-After using white chocolate to coat popcorn, I drizzle it using a fork, with any. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect Crunchy Popcorn Chocolate Bark. amandascookin.com. Have a sweet-salty crunchy snack anytime you want at home.

Chocolate popcorn instructions

1. Add veg oil into the dry pot (not on fire).
2. Add your corn,cover the pot and place it on fire(in a low heat)and start shaking just above the fire every 10 seconds until the corn stop popping,turn off the fire and open.
3. Turn it into tray or bowl,place the pot on fire again and add butter,sugar, flavor(optional) when the sugar completely melt add in your popcorn and mix until its well combine,turn off the fire and add your powdered milo or bournvita mix well (make sure the popcorn is hot when adding the milo).
4. Enjoy 😊 😋.

And so easy to make with just two ingredients! Chocolate Popcorn-made with cocoa, this popcorn is good any time of the year! Place popcorn in a large mixing bowl and set aside. Lay out waxed paper on table and lightly spray with cooking spray. We have so much fun baking around here but it has to be simple.