Easiest Way to Cook Tasty Potato Ham Soup

Potato Ham Soup. This is a delicious recipe for ham and potato soup that a friend gave to me. It is very easy and the great thing about it is that you can add additional ingredients, more ham, potatoes. This hearty Ham and Potato Soup is made with a ham shank or leftover ham bone and russet potatoes.

Potato Ham Soup Easy, fast, and low-calorie, it's Ham and potatoes in a bowl? That's like a hug from the inside. And the nice thing about this soup is. You can cook Potato Ham Soup using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Potato Ham Soup

  1. It's of large potatos.
  2. It's of diced ham.
  3. Prepare of bacon.
  4. Prepare of yellow onion.
  5. It's of cream cheese.
  6. Prepare of cream of mushroom.
  7. You need of milk.
  8. It's of butter.
  9. It's of Salt & pepper.
  10. Prepare of Garlic powder.
  11. It's of shredded cheddar cheese.

Ham and Potato Soup that's thick, creamy and absolutely delicious! The perfect comfort soup that's great on cold, winter day. This ham potato soup recipe will quickly become a favorite! This Creamy Potato Ham Soup is a delectable combination of sweet ham and creamy potato goodness!!

Potato Ham Soup step by step

  1. Peel & dice potatoes, mince onion & add both to crockpot. Put crockpot on high..
  2. In a large mixing bowl beat cream cheese & both cans cream of mushroom & melted butter. Then add to crockpot..
  3. Mix & stir thoroughly, then add milk, ham & any seasonings. Cover & cook for 4 hrs.
  4. When potatoes are almost tender, fry bacon in a large skillet. As soon as bacon cools, crumble into crockpot with shredded cheddar cheese & stir. (Add a little water or milk if soup is too thick). Serve & enjoy!.

This superb soup recipe takes no time at all to make. Ham and Potato soup is a simple and delicious soup loaded with potatoes, sweet carrots and tender ham. It cooks in the slow cooker all day so dinner is ready when you are! This ham and potato soup is made with diced ham, Russet potatoes, carrots, celery and white cheddar cheese, all in a thick and creamy broth. This thick and chunky potato soup is made with the addition of ham.

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