Easiest Way to Make Tasty Meatball Sub

Meatball Sub. Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted bread — what more could you want? Our meatballs are what make it: a combo of diced celery, carrots, onion. A meatball sub is when a male places his pubicle sac and/or testicles into a woman's vagina.

Meatball Sub Meatball subs are such an easy dinner idea (especially when you have leftover meatballs). Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce on a toasted bun with melted cheese. This Meatball Sub Casserole is one of my favorite meals to cook for my family. You can cook Meatball Sub using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Meatball Sub

  1. It's 1 Package of Sub Rolls.
  2. You need of Provolone cheese.
  3. You need of Shredded mozzarella cheese.
  4. Prepare of Left over meat balls.
  5. You need of Left over spaghetti sauce.

We really love one pot meals, and this one is always a winner… like my Cheesesteak Pasta and Chicken Parmesan Pasta! Meatball Sub Casserole. this link is to an external site that may or may not meet accessibility guidelines. Actually this is sorta dinner…sorta lunch or sorta Long story short, I swiped the idea for these Meatball Subs on a Stick from one of the entries. Return meatballs to pot, bring to a simmer, and cook, stirring occasionally, until sauce is reduced by half and meatballs are coated and Related Video.

Meatball Sub step by step

  1. Warm the sauce and meat balls on the stove in a small pot on medium heat..
  2. Preheat oven to 350 degrees..
  3. Cut the sub rolls in half lengthwise, and remove some of the bread from the inside to make a well for the meatballs. Brush with olive oil, and season with garlic powder and salt. Slip the sub rolls into the oven for 5 minutes, or until lightly toasted..
  4. Spoon the meat sauce and the meatballs into the subs and top with slices of provolone cheese and shredded mozzarella cheese. Return to the oven for 2 to 3 minutes to melt the cheese. Cool slightly, cut into servings, and enjoy!.

Homemade beef parmesan meatballs in a fresh marinara sauce topped with melted mozzarella cheese all on toasted bread. There's something so warm and comforting about. A great meatball sub sandwich begins with great meatballs, duh. And while we've made more than our share of meatballs in our lives—more on that later—our love for meatballs began here. These turkey meatball subs are perfect as a gameday sandwich or even a weeknight family meal.

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