Easiest Way to Make Yummy Cajun Chicken and Sausage Spaghetti

Cajun Chicken and Sausage Spaghetti. Ever since I posted this Spaghetti Squash and Meatball Frittata, I've been brainstorming more ways to transform popular pasta dishes into something healthy and creative using spaghetti squash. Cajun chicken pasta immediately came to mind. It's a dish I rarely make and never order in restaurants.

I used smoked sausage in this Cajun chicken pasta recipe. First, they cook the sausage and then they smoke it. They make it from ground pork, turkey, beef or a. You can have Cajun Chicken and Sausage Spaghetti using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Cajun Chicken and Sausage Spaghetti

1. It's Pack of 4 boneless chicken breats.
2. It's 1 lb of sausage.
3. You need 2 cans of rotel.
4. It's 1 can of crushed tomatoes.
5. You need 3 cans (32 ounce) of tomatoe sauce.
6. Prepare 1 can of fire roasted tomatoes.
7. Prepare 1 1/2 tbs of minced garlic.
8. You need 2 tbs of creole season.
9. Prepare 1 tbs of red pepper.
10. It's 1 tbs of garlic powder.
11. It's 3 tbs of parsley flakes.
12. It's 2 tbs of sugar.
13. It's 1/2 tbs of paprika.
14. You need of Any extras can be added like hotsauce,lee Perkins, I cooked to the 2 to 3 packs a noodles depending how sauces u like it if u add the noodles to it.

Andouille sausage, chicken, fire-roasted tomatoes and Creole seasoning are just a few of the Southern flavors that make this a delicious and easy meal. Cajun chicken spaghetti just got easier, thanks to the slow cooker! I think the slow cooker is something most of us own, but rarely use (or at least not. A classic roux is the thickening agent for this traditional Cajun-style gumbo made rich and hearty with chicken, sausage, onions, bell peppers, celery, garlic, and lively seasonings.

Cajun Chicken and Sausage Spaghetti step by step

1. Cook sausage an chicken down in butter,grease, or olive oil.
2. Then add season blend, rotel and garlic an cook for awhile till tendered.
3. Then add crushed tomatoes an diced tomatoes ancook for about 15 mins.
4. Now add your tomatoe sauce an seasons an cook down to when u feel comfortable, me about hour 1/2 on simmer also add a cup of water an taste your sauce I usually add more seasoning if ain’t got that Cajun kick that’s just me.
5. I had two packs a noodles an wish I had more sauce so I go with pack or pack in 1/2 if u mix the noodles an sauce I usually don’t mix but this time I did still come out good ! (ah cest bon) means yummy in Cajun French !!.

Reviews for: Photos of Cajun Chicken and Sausage Gumbo. Creamy Cajun Chicken Pasta - cajun-style blackened chicken and penne pasta, and a creamy cajun, tomato pasta sauce! The result was this deliciously creamy cajun sausage and chicken pasta with onions, green pepper and penne pasta. Be careful not to over cook the thigh meat to the point that it shreds. While the rice is steaming, the sausage and meat will have a tendency to float to the surface of the jambalaya.