Recipe: Tasty Raisin Bread with 50% Kabocha Squash

Raisin Bread with 50% Kabocha Squash. Peel the kabocha and then cut it into large bite-sized pieces. Kabocha squash—with its creamy center and edible skin—doesn't need much adornment. In this recipe the elegant squash is roasted and then garnished with a pleasantly tangy and nutty pecan-raisin relish.

This healthy winter squash and chickpea salad is laced with a nutty, delicious tahini-based dressing….perfect for a good-for-you lunch or dinner! From kabocha salad, creamy kabocha soup, kabocha stir fry to kabocha squash pie, this Japanese pumpkin is amazingly versatile! Also called the kabocha squash, this Japanese pumpkin has the sweetest flavor with a rich, fluffy texture that's similar to a cross between a sweet potato and a pumpkin. You can have Raisin Bread with 50% Kabocha Squash using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Raisin Bread with 50% Kabocha Squash

1. You need of Strong bread flour.
2. You need of Kabocha squash (mashed without skins).
3. Prepare of Milk.
4. Prepare of Water.
5. It's of Sugar.
6. It's of Salt.
7. Prepare of Butter.
8. It's of Raisins.
9. You need of Dry yeast.

My sister is a master of squash-centric quick breads in my family and the kabocha squash seemed to cry out for that destiny. I made a few tweaks, including changing up the flours and sweetened my bread with coconut sugar (since writing Naturally Sweet, it's a regular player in my kitchen). The firm, textured, coarse rind is a dull, deep green mottled with light green spots and pale, uneven stripes. Cut squash in half; scoop out and discard seeds.

Raisin Bread with 50% Kabocha Squash step by step

1. These are the ingredients. Soften the pumpkin in the microwave, mash it up, and let cool..
2. Place all of the ingredients into the bread pan, press the quick bake light golden brown option, and press start. If it has an automatic function, then please use that..
3. It baked into a pretty golden-yellow color..
4. This is what it looks like sliced..
5. This is the second in my kabocha squash series.; I also have "Bread Rolls with 50% Kabocha Squash"..

Arrange in steamer basket around ramekin, overlapping a little if needed (for metal insert, add as much squash as will fit without piling up, placing. Try one of these amazing kabocha squash recipes and you'll be wondering where this veggie has been all your life. Pumpkin's Japanese cousin is one of the sweetest squash varieties out there. We love it because it's so versatile, and it holds up well to various preparation techniques. This Thai red curry recipe has kabocha squash, garlic, ginger, and green bell peppers simmered in a coconut-curry sauce.