Recipe: Perfect Sesame Baked Sweet Potatoes w/ Roasted Garlic Sour Cream

Sesame Baked Sweet Potatoes w/ Roasted Garlic Sour Cream. I think sweet potatoes are an every season food, but they are definitely suited to the cooler months, especially. I think it's their warm orange or yellow color that makes it seem like they must So, I figured the canvas of delicious sweet potatoes would be the perfect place to add a salty, warm sesame sauce. Transfer to a platter and top with Herbed Sour Cream.

The version of roasted potatoes my family loves. NOTE: Depending on your personal likes you can mix the potatoes and oil/seasoings in a bowl,marinade then just spoon the potatoes into an oiled or sprayed baking dish and then drizzle with as much of the oil/seasoning mixtue as you would like to use. These sweet potatoes are prepared similar to roasted garlic mashed potatoes. You can cook Sesame Baked Sweet Potatoes w/ Roasted Garlic Sour Cream using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Sesame Baked Sweet Potatoes w/ Roasted Garlic Sour Cream

1. Prepare of sweet potatoes.
2. Prepare of sesame oil; as needed.
3. Prepare of sesame seeds.
4. Prepare of diced crispy bacon.
5. It's of dried lemon peel seasoning.
6. It's of garlic; roasted.
7. You need of sour cream.
8. It's of sea salt & black pepper; as needed.

This recipe for sour cream balsamic sweet potatoes began with one of those situations. The original recipe — likely ripped out of a magazine With brown sugar, balsamic, and sweet potatoes, it certainly errs on the sweeter side, but the tang of balsamic and sour cream give it a rich balance. To serve, split the sweet potatoes in half, top with the sausages and onions and then the sour cream and rough salsa verde. Brush the potatoes with a little olive oil and melted butter, and season lightly with salt.

Sesame Baked Sweet Potatoes w/ Roasted Garlic Sour Cream instructions

1. Wash potatoes under cold running water. Pat dry. Put each potato in the center of a piece of tin foil that is large enough to wrap the potato completely, but not excessively. Fold up corners to make a tent for each potato. Pour enough sesame oil to coat the potato all around, and wrap the potato..
2. Bake at 350° for approximately 35 minutes or until potatoes are easily pierced with a paring knife..
3. Whisk sour cream and roasted garlic together with a tiny pinch of salt..
4. When cool enough to handle, split potatoes to open them up. Season with sea salt, freshly cracked black pepper, and dried lemon peel seasoning..
5. Garnish with bacon, sesame seeds, and roasted garlic sour cream..
6. Variations; Kosher salt, lemon zest or juice, lime, ponzu, soy, ginger, brown sugar, mirin, honey, cilantro, scallions, chives, cayenne, caramelized shallots, butter, orange, parsley, sriracha, peanut oil, fried leeks,.

Add a little salt if necessary. Serve the sweet potato slices hot from. Smoky sweet potato, roasted garlic and maple cream, avocado, then blueberry pretzels and this oddly concocted libation that I'm too embarrassed to But I did have a bunch of sweet potatoes so I mashed them all up and called them a burger. And topped them with some roasted garlic sauce and. Oven Roasted Sweet Potatoes Cooking Sweet Potatoes Baked Sweet Potato Oven Savory Sweet Potato Recipes Sweat Potato Recipes Roasted Sweet Potato Cubes This Creamy Zucchini Sauce is bursting with flavor!