Corn flake and herb chicken. The combination of crunchy Corn Flakes, slightly sweet ground almonds and nutty sesame seeds create a flavor worth taking the time to make at home. Crunchy and jam-packed with flavor, these chicken strips are something special. Easy to make Corn Flake Chicken.
Decrease or omit the red pepper if your kids don't care for the heat. Add mayonnaise and coat chicken well. Crush corn flakes (not too fine) and place in a plastic bag. You can have Corn flake and herb chicken using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients of Corn flake and herb chicken
- You need of chicken breasts.
- Prepare of corn flakes.
- Prepare of bread crumbs.
- It's of garlic salt.
- Prepare of herbs.
- You need of rice oil.
Drop coated chicken pieces into the plastic bag one at a time and shake well to coat. Arrange chicken in an oven-proof baking dish or casserole dish. Dip chicken in evaporated. roll chicken in corn flakes, until well coated. Place. should have a brown crust on it.
Corn flake and herb chicken step by step
- prepare chicken breast. cut into thick slices and remove fat.
- prepare the crumb mix. add 1 cup of bread crumbs into a bowl add 2 cups of corn flakes, 1 tbs of garlic powder & 1tbs of mixed herbs.
- dip the chicken in a part egg and part milk mixture and coat the chicken well with the crumbs.
- drizzle the left over egg & milk mix over the chicken and then sprinkle more of the crumb mixture. (this is so you get a lot of crunch from the corn flakes).
- heat 2tbs of rice oil in a pan and fry untill crispy and cooked through.
- serve with veggies and enjoy :-).
The top countries of supplier is China, from which. The secret to these amazing cookies is the corn flakes. They add a chewiness to the cookie. Combine that with the oats and you have one fabulous textured cookie with each and every bite. Corn flakes, or cornflakes, is a breakfast cereal made by toasting flakes of corn (maize).
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